Alien Marking Wheat (Great Dane Crop Circle Wheat Clone) Beer Recipe | BIAB Weissbier | Brewer's Friend
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Alien Marking Wheat (Great Dane Crop Circle Wheat Clone)

172 calories 17.8 g 12 oz
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Friday September 30th 2016
1.052
1.013
5.1%
9.7
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 lb German - Wheat Malt2.8 lb Wheat Malt 37 2 58.3%
1.75 lb Belgian - Pale Ale1.75 lb Pale Ale 38 3.4 36.5%
2 oz German - Carapils2 oz Carapils 35 1.3 2.6%
2 oz American - Munich - Light 10L2 oz Munich - Light 10L 33 10 2.6%
4.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.27 oz Domestic Hallertau0.27 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 9.67 100%
0.27 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 154 °F 60 min
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 61 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Alien Marking Wheat (Great Dane Crop Circle Wheat Clone)" Weissbier beer recipe by Badgerfan79. BIAB, ABV 5.12%, IBU 9.67, SRM 4.61, Fermentables: (Wheat Malt, Pale Ale, Carapils, Munich - Light 10L) Hops: (Domestic Hallertau)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-09-30 01:21 UTC
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