Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Vanguard20 g Vanguard Hops |
|
Pellet |
5 |
Boil
|
15 min |
13.08 |
83.3% |
4 g |
Nugget4 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
14.76 |
16.7% |
24 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Vanguard (Pellet) 20 g Vanguard (Pellet) Hops |
|
13.08 |
83.3% |
4 g |
Nugget (Pellet) 4 g Nugget (Pellet) Hops |
|
14.76 |
16.7% |
24 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
68 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Nutmeg
|
|
Spice |
Boil |
15 min. |
1 each |
Cinnamon stick
|
|
Spice |
Boil |
15 min. |
2 each |
Cloves
|
|
Spice |
Boil |
15 min. |
250 g |
Dried plum
|
|
Flavor |
Boil |
15 min. |
1 tsp |
Irish moss
|
|
Fining |
Boil |
10 min. |
Notes
U80 v73
0 67
15 66.5
30 66 u100
45 66
60 66
75 67
90 68
100 68
OG 1.064
FG 1.022
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-02 09:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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