"Stout Avoine Sorachi" Oatmeal Stout beer recipe by Vincent M. All Grain, ABV 5.9%, IBU 0, SRM 49.19, Fermentables: (Pale Ale, Black Malt, Midnight Wheat Malt, Flaked Oats, Caramel / Crystal 10L)
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- Public: Yup, Shared
- Last Updated: 2016-09-27 15:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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