Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 95 °C
|
60 min |
55.01 |
35.7% |
15 g |
Amarillo15 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Whirlpool
|
60 min |
25.8 |
21.4% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
21.4% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
21.4% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 L |
|
Infusion |
-- |
67 °C |
-- |
Starting Mash Thickness:
2.4 L/kg
|
"Soviet Stronk Ale" Specialty IPA: Red IPA beer recipe by Oskar. All Grain, ABV 7.76%, IBU 80.81, SRM 15.34, Fermentables: (Red X, Wheat Malt, Flaked Oats, Roasted Barley) Hops: (Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-28 20:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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