Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
Liquid Malt Extract - Rye3 lb Liquid Malt Extract - Rye |
|
35 |
9 |
77.4% |
0.50 lb |
Dry Malt Extract - Light0.5 lb Dry Malt Extract - Light |
|
42 |
4 |
12.9% |
3.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
12 |
Boil
|
40 min |
17.48 |
33.3% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.02 |
66.7% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Columbus (Pellet) 0.24999999942814 oz Columbus (Pellet) Hops |
|
17.48 |
33.3% |
0.50 oz |
East Kent Goldings (Pellet) 0.49999999885628 oz East Kent Goldings (Pellet) Hops |
|
6.02 |
66.7% |
0.75 oz
/ $ 0.00
|
Notes
Inspired by Northern Brewer's Private Rye brown ale.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-25 17:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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