Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
28.59 |
28.6% |
|
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Aroma
|
10 min |
15.2 |
28.6% |
|
42 g |
Citra42 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
42.9% |
|
98 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Cascade (Pellet) 28 g Cascade (Pellet) Hops |
|
28.59 |
28.6% |
|
70 g |
Citra (Pellet) 70 g Citra (Pellet) Hops |
|
15.2 |
71.5% |
|
98 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.5 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Notes
Bringing my brewing back to something more basic.
This will be my third batch after brewing an Amber Ale, a Brown Porter and overly complicating things by trying a 7.5% ABV IPA.
Focus on getting my process dialed and having something refreshing and easy to drink. Dry hopping is optional.
Hope this recipe helps noobs like myself.
Any advice or criticism is welcome.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-23 04:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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