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American Pale Ale - V3

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 14.6 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Koen
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Thursday September 22nd 2016

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

39.3

SRM (morey):

6.8

Mash pH

n/a

Cost €

n/a

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Brew Log History

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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,522.32 g	Dingemans - Pale Ale mout2522.32 g Dingemans - Pale Ale mout	36.8	3.2	87.3%
238.16 g	Dingemans - Münchenermout238.16 g Dingemans - Münchenermout	36.8	6.18	8.2%
0.13 kg	Weyermann - CaraAmber0.13 kg Weyermann - CaraAmber	36.8	19	4.5%
2,890.48 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7.70 g	Citra7.7 g Citra Hops	Pellet	11	Boil	60 min	21.71	14.3%
7.70 g	Cascade7.7 g Cascade Hops	Pellet	7	Boil	15 min	6.85	14.3%
7.70 g	Citra7.7 g Citra Hops	Pellet	11	Boil	15 min	10.77	14.3%
7.70 g	Cascade7.7 g Cascade Hops	Pellet	7	Boil	0 min		14.3%
7.70 g	Citra7.7 g Citra Hops	Pellet	11	Boil	0 min		14.3%
7.70 g	Cascade7.7 g Cascade Hops	Pellet	7	Dry Hop	4 days		14.3%
7.70 g	Citra7.7 g Citra Hops	Pellet	11	Dry Hop	4 days		14.3%
53.90 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
30.80 g	Citra (Pellet) 30.8 g Citra (Pellet) Hops	32.48	57.2%
23.10 g	Cascade (Pellet) 23.1 g Cascade (Pellet) Hops	6.85	42.9%
53.90 g / 0.00 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Infusion	--	68 °C	60 min
	Infusion	--	78 °C	5 min
Starting Mash Thickness: 5.9 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

American Pale Ale

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
120	11	82	87	260	70
American Pale Ale profile from the Water book (Palmer & Kaminski): Ca+2: 100-150 Mg+2: - SO4-2: 100-400 CI-: 50-100 Chloride/Sulfate ration: 1:3 Total Alkalinity: 40-120 RA: -30-30
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2017-06-29 12:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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View Recipe

American Pale Ale - V3

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