Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Goldings22 g Goldings Hops |
|
Pellet |
6 |
Boil
|
90 min |
16.86 |
50% |
|
12 g |
Goldings12 g Goldings Hops |
|
Pellet |
6 |
Boil
|
15 min |
2.37 |
27.3% |
|
10 g |
Goldings10 g Goldings Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
|
22.7% |
|
44 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
44 g |
Goldings (Pellet) 44 g Goldings (Pellet) Hops |
|
19.23 |
100% |
|
44 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
"Triticum Hefeweizen" Weissbier beer recipe by Eugen. All Grain, ABV 4.86%, IBU 19.23, SRM 4.38, Fermentables: (Pilsner, Wheat Malt, Vienna) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-22 09:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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