Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
6 kg | United Kingdom - Maris Otter Pale | 38 | 8.51 | 75% | |
1 kg | United Kingdom - Cara Malt | 35 | 45.2 | 12.5% | |
500 g | Flaked Barley | 32 | 4.37 | 6.3% | |
500 g | German - Carapils | 35 | 1.97 | 6.3% | |
8 kg / £ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
50 g | Mount Hood | Leaf/Whole | 4.2 | Boil | 60 min | 16.64 | 34.5% | |
26 g | Mount Hood | Leaf/Whole | 4.2 | Boil | 15 min | 4.29 | 17.9% | |
25 g | Amarillo | Leaf/Whole | 10.5 | Boil | 5 min | 4.15 | 17.2% | |
25 g | Amarillo | Leaf/Whole | 10.5 | Boil | 1 min | 0.9 | 17.2% | |
19 g | Amarillo | Leaf/Whole | 10.5 | Whirlpool at 75 °C | 30 min | 6.05 | 13.1% | |
145 g / £ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
£ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
AMS 42ml in 40L DWB 13g Mash In 5.49 30mins 5.33 60 5.33 90 5.32 |
Cost £ | Cost % | |
---|---|---|
Fermentables | £ | |
Steeping Grains (Extract Only) |
£ | |
Hops | £ | |
Yeast | £ | |
Other | £ | |
Cost Per Barrel | £ 0.00 | |
Cost Per Pint | £ 0.00 | |
Total Cost | £ 0.00 |