Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Willamette8 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
26.33 |
100% |
|
8 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Willamette (Pellet) 8 g Willamette (Pellet) Hops |
|
26.33 |
100% |
|
8 g
/ $ 0.00
|
"Maple Amber" American Amber Ale beer recipe by OriolesMagic. Extract, ABV 5.95%, IBU 26.33, SRM 12.7, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Amber, Maple Syrup) Steeping Grains: (Caramel / Crystal 40L, CaraVienne, Carapils (Dextrine Malt)) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-17 20:59 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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