Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
69.36 g |
Magnum69.36 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
48.77 |
100% |
|
69.36 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
69.36 g |
Magnum (Leaf/Whole) 69.36 g Magnum (Leaf/Whole) Hops |
|
48.77 |
100% |
|
69.36 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34 L |
|
Infusion |
-- |
65 °C |
-- |
Starting Mash Thickness:
2.9 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 kg |
Shredded coconut
|
|
Flavor |
Boil |
-- |
"Chocolate Coconut Porter" Robust Porter beer recipe by Science brewer.com. All Grain, ABV 7.23%, IBU 48.77, SRM 41.64, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Rye, Carafa III, Chocolate, Crystal 140L) Hops: (Magnum) Other: (Shredded coconut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-25 11:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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