Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Willamette4 g Willamette Hops |
|
Leaf/Whole |
5.8 |
Boil
|
60 min |
16.96 |
100% |
|
4 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 g |
Willamette (Leaf/Whole) 4 g Willamette (Leaf/Whole) Hops |
|
16.96 |
100% |
|
4 g
/ $ 0.00
|
"Montrose Mild" Mild beer recipe by ERHBS. All Grain, ABV 3.66%, IBU 16.96, SRM 22.62, Fermentables: (Pale 2-Row, Dark Crystal 80L, Crystal 140L, Chocolate, Black Patent) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-16 20:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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