Method:All Grain Style:American Pale Ale Boil Time:60 min Batch Size:5.4 gallons
(fermentor volume) Pre Boil Size:7.5 gallons Pre Boil Gravity:1.036
(recipe based estimate)
Efficiency: 65%
(brew house) Calories:162 calories
(Per 12oz)
Carbs:12.9 g
(Per 12oz)
"pacific pale ale" American Pale Ale beer recipe by RyDog. All Grain, ABV 5.61%, IBU 34.68, SRM 6.08, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Biscuit) Hops: (Pacific Jade, Pacific Gem) Other: (Campden tablet, Irish moss)
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Last Updated: 2016-11-19 02:35 UTC
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NEW Water Requirements:
pacific pale ale
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Water Requirements:
pacific pale ale
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Recipe Cost
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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