Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
25.35 |
46.5% |
8 g |
Citra8 g Citra Hops |
|
Pellet |
6 |
Boil
|
10 min |
1.04 |
18.6% |
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
11.6% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
23.3% |
43 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Simcoe (Pellet) 35 g Simcoe (Pellet) Hops |
|
25.35 |
81.4% |
8 g |
Citra (Pellet) 8 g Citra (Pellet) Hops |
|
1.04 |
18.6% |
43 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 L |
|
Infusion |
-- |
67 °C |
90 min |
"Petes Pale Ale" American Amber Ale beer recipe by Self. Partial Mash, ABV 5.09%, IBU 26.39, SRM 13.58, Fermentables: (Pale 2-Row, Liquid Malt Extract - Light, Munich Dark, Caramel / Crystal 80L, Caramel / Crystal 120L, Victory) Hops: (Simcoe, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-16 03:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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