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Genesee IPA

Method: All Grain
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 238 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)

Created: Tuesday September 13th 2016

Original Gravity:

1.072

Final Gravity:

1.016

ABV (standard):

7.3%

IBU (tinseth):

87.6

SRM (morey):

10.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.25 lb	American - Pale 2-Row5.25 lb Pale 2-Row	37	1.8	36.1%
5.25 lb	United Kingdom - Maris Otter Pale5.25 lb Maris Otter Pale	38	3.75	36.1%
2 lb	American - Rye2 lb Rye	38	3.5	13.7%
0.50 lb	Flaked Rye0.5 lb Flaked Rye	36	2.8	3.4%
0.60 lb	American - Caramel / Crystal 40L0.6 lb Caramel / Crystal 40L	34	40	4.1%
0.75 lb	Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose	46	0.5	5.2%
0.20 lb	United Kingdom - Extra Dark Crystal 160L0.2 lb Extra Dark Crystal 160L	33	160	1.4%
14.55 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Columbus0.75 oz Columbus Hops	Pellet	15	Boil	60 min	37.96	20%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	30 min	25.93	26.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	4.2	Whirlpool at 210 °F	10 min	5.72	26.7%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	10 min	9.18	13.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	First Wort	0 min	8.79	13.3%
3.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Columbus (Pellet)	47.14	33.3%
1 oz	Centennial (Pellet)	25.93	26.7%
1 oz	Cascade (Pellet)	5.72	26.7%
0.50 oz	Amarillo (Pellet)	8.79	13.3%
3.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.5 gal		Infusion	--	150 °F	90 min
Starting Mash Thickness: 1.33 qt/lb

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 128 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

714

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Brews

Public: Yup, Shared
Last Updated: 2016-10-07 14:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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