Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5.60 g |
Magnum5.6 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
27.59 |
47.5% |
|
3.10 g |
Cascade3.1 g Cascade Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
3.28 |
26.3% |
|
3.10 g |
Cascade3.1 g Cascade Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.96 |
26.3% |
|
11.80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.60 g |
Magnum (Pellet) 5.6 g Magnum (Pellet) Hops |
|
27.59 |
47.5% |
|
6.20 g |
Cascade (Pellet) 6.2 g Cascade (Pellet) Hops |
|
5.24 |
52.6% |
|
11.80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.68 L |
|
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
7.52 L/kg
|
"First Maris Cascade Smash" British Golden Ale beer recipe by MW. All Grain, ABV 4.54%, IBU 32.83, SRM 5.57, Fermentables: (Maris Otter Pale) Hops: (Magnum, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-16 11:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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