Brew Log History
Target 16°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
34.78 g |
Northern Brewer34.78 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
35.88 |
53.3% |
|
17.38 g |
East Kent Goldings17.38 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
5.7 |
26.7% |
|
13.05 g |
East Kent Goldings13.05 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
1.72 |
20% |
|
65.21 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
-- |
65 °C |
90 min |
|
6 L |
|
Sparge |
-- |
80 °C |
5 min |
"OSH Clone" Best Bitter beer recipe by BIABRewer. BIAB, ABV 5.3%, IBU 43.31, SRM 12.87, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Lyle's Golden Syrup) Hops: (Northern Brewer, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-30 11:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
