ONE EYED CLUSTER WHEAT Beer Recipe | All Grain American Wheat or Rye Beer | Brewer's Friend
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ONE EYED CLUSTER WHEAT

184 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Saturday March 9th 2013
1.056
1.011
5.9%
45.0
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 42.6%
4 lb American - White Wheat4 lb White Wheat 40 2.8 17%
6 lb American - Red Wheat6 lb Red Wheat 38 2.5 25.5%
1.50 lb American - Carapils (Dextrine Malt)1.5 lb Carapils (Dextrine Malt) 33 1.8 6.4%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 4.3%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 4.3%
23.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 60 min 21.77 44.4%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 30 min 10.78 22.2%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 7.25 22.2%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 20 min 5.18 11.1%
4.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
St. Louis County 2012
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
26 17 33 3 92 65
Mash Chemistry and Brewing Water Calculator
"ONE EYED CLUSTER WHEAT" American Wheat or Rye Beer recipe by Willie P. All Grain, ABV 5.93%, IBU 44.97, SRM 7.86, Fermentables: (Pale 2-Row, White Wheat, Red Wheat, Carapils (Dextrine Malt), Caramel / Crystal 20L, CaraMunich III) Hops: (Cascade, Perle, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-03-29 15:02 UTC
Other Brewers Who Brewed This Recipe:
pdr1979
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