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Backpackers Lobster Tan

Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)

Created: Friday September 9th 2016

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

32.5

SRM (morey):

8.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.90 kg	United Kingdom - Maris Otter Pale2.9 kg Maris Otter Pale	38	3.75	49.2%
2.70 kg	German - Vienna2.7 kg Vienna	37	4	45.8%
0.20 kg	German - CaraRed0.2 kg CaraRed	34	20	3.4%
0.10 kg	Belgian - Special B0.1 kg Special B	34	115	1.7%
5.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Willamette60 g Willamette Hops	Pellet	4.5	Boil	60 min	30.23	75%
20 g	East Kent Goldings20 g East Kent Goldings Hops	Pellet	5	Boil	5 min	2.23	25%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Willamette (Pellet) 60 g Willamette (Pellet) Hops	30.23	75%
20 g	East Kent Goldings (Pellet) 20 g East Kent Goldings (Pellet) Hops	2.23	25%
80 g / $ 0.00

Yeast

Wyeast - Thames Valley II 1882

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	16 - 21 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

808

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Brews

Public: Yup, Shared
Last Updated: 2016-09-09 00:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Sciclone • 06/08/2017 at 01:06am
Brewed it, but a lack of temp control and poor technique wiped the batch out.

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