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013 CentAmaSim APA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 13.5 liters (ending kettle volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: R. Mägi
Calories: 135 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)

Created: Tuesday September 6th 2016

Original Gravity:

1.045

Final Gravity:

1.006

ABV (alternate):

5.1%

IBU (tinseth):

33.0

SRM (morey):

3.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.50 kg	Finland - Pale Ale Malt2.5 kg Pale Ale Malt		36	2	100%
2.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Amarillo10 g Amarillo Hops	Pellet	8.2	Boil	15 min	8.55	8.8%
10 g	Centennial10 g Centennial Hops	Pellet	10.2	Boil	15 min	10.64	8.8%
10 g	Simcoe10 g Simcoe Hops	Pellet	13.2	Boil	15 min	13.77	8.8%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.2	Boil	0 min		8.8%
10 g	Centennial10 g Centennial Hops	Pellet	10.2	Boil	0 min		8.8%
10 g	Simcoe10 g Simcoe Hops	Pellet	13.2	Boil	0 min		8.8%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.2	Dry Hop	3 days		13.3%
18 g	Centennial18 g Centennial Hops	Pellet	10.2	Dry Hop	3 days		15.9%
20 g	Simcoe20 g Simcoe Hops	Pellet	13.2	Dry Hop	3 days		17.7%
113 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Amarillo (Pellet) 35 g Amarillo (Pellet) Hops	8.55	30.9%
38 g	Centennial (Pellet) 38 g Centennial (Pellet) Hops	10.64	33.5%
40 g	Simcoe (Pellet) 40 g Simcoe (Pellet) Hops	13.77	35.3%
113 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
10.5 L	Infusion	--	65 °C	60 min
7.5 L	Sparge	--	77 °C	15 min
Starting Mash Thickness: 4.2 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	84%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
kraanist
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

663

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Brews

Public: Yup, Shared
Last Updated: 2016-10-05 13:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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