Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
German Tradition0.5 oz German Tradition Hops |
|
Pellet |
6 |
Boil
|
90 min |
11.39 |
33.3% |
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
15 min |
15.32 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
German Tradition (Pellet) 0.49999999885628 oz German Tradition (Pellet) Hops |
|
11.39 |
33.3% |
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
15.32 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
154 °F |
-- |
Starting Mash Thickness:
1.4 qt/lb
|
"Base Belgian Blonde (3B)" Belgian Blond Ale beer recipe by llvtt. All Grain, ABV 6.07%, IBU 26.7, SRM 7.62, Fermentables: (Pale Ale, Aromatic, Rye, Flaked Rye) Hops: (German Tradition, Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-06 06:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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