Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Magnum0.2 oz Magnum Hops |
|
Pellet |
12.8 |
First Wort
|
60 min |
12.72 |
8.2% |
|
1.25 oz |
Hallertau Mittelfruh1.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.4 |
Boil
|
30 min |
10.71 |
51% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.4 |
Boil
|
0 min |
|
40.8% |
|
2.45 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Magnum (Pellet) 0.19999999954251 oz Magnum (Pellet) Hops |
|
12.72 |
8.2% |
|
2.25 oz |
Hallertau Mittelfruh (Pellet) 2.2499999948533 oz Hallertau Mittelfruh (Pellet) Hops |
|
10.71 |
91.8% |
|
2.45 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 qt |
|
Infusion |
-- |
144 °F |
30 min |
|
|
|
Infusion |
-- |
162 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Grand Rapids, MI
"Zwickel_I" German Pils beer recipe by abrouwers. All Grain, ABV 4.68%, IBU 23.43, SRM 3.59, Fermentables: (Pilsner, Vienna, CaraFoam, Munich Light) Hops: (Magnum, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-12 11:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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