Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Target0.4 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
20.61 |
100% |
|
0.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Target (Pellet) 0.39999999908503 oz Target (Pellet) Hops |
|
20.61 |
100% |
|
0.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 qt |
|
Infusion |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
230 g |
Lactose 12g/l
|
|
Other |
Boil |
-- |
|
2 oz |
Coffee (espresso) in a bag steep 5 min at knockout at
|
|
Flavor |
Boil |
-- |
Target Water Profile
London (Porter, dark ales)
"Rye coffee stout" Sweet Stout beer recipe by Brewer #62905. All Grain, ABV 3.97%, IBU 20.61, SRM 30.79, Fermentables: (Munich Light, Crystal Rye, Invert Sugar, Blackprinz, Chocolate Rye) Hops: (Target) Other: (Lactose 12g/l, Coffee (espresso) in a bag steep 5 min at knockout at )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-15 17:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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