Landlord Tribute (SMASH) Beer Recipe | All Grain Best Bitter | Brewer's Friend
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Landlord Tribute (SMASH)

159 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Gordon Strong
Calories: 159 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Monday September 5th 2016
1.048
1.014
4.4%
36.0
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Pearl10 lb Pearl 37 2.1 98.2%
3 oz United Kingdom - Black Patent3 oz Black Patent 27 525 1.8%
10.19 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Kent Goldings1 oz Kent Goldings Hops Pellet 4.5 First Wort 0 min 10.78 33.3%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 4.5 Boil 45 min 16.33 33.3%
1 oz styrian celeia1 oz styrian celeia Hops Pellet 3.7 Boil 20 min 8.86 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 152 °F 60 min
12 qt Sparge -- 170 °F 15 min
 
Yeast
Wyeast - West Yorkshire 1469
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Landlord Tribute (SMASH)" Best Bitter beer recipe by Gordon Strong. All Grain, ABV 4.41%, IBU 35.97, SRM 12.32, Fermentables: (Pearl, Black Patent) Hops: (Kent Goldings, East Kent Goldings, styrian celeia)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-09-10 17:51 UTC
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