Wet hop kolsch Beer Recipe | All Grain Kölsch | Brewer's Friend
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Wet hop kolsch

152 calories 16.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Daniel and Nathan
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Sunday September 4th 2016
1.046
1.012
4.5%
25.2
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Briess - Bonlander Munich1.5 lb Bonlander Munich 36 10 14.3%
1 lb American - White Wheat1 lb White Wheat 40 2.8 9.5%
8 lb American - Pilsner8 lb Pilsner 37 1.8 76.2%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Boil 15 min 25.24 100%
2 oz / 0.00
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
55 - 68 °F
Starter:
No
Fermentation Temp:
149 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Wet hop kolsch" Kölsch beer recipe by Daniel and Nathan. All Grain, ABV 4.54%, IBU 25.24, SRM 5.01, Fermentables: (Bonlander Munich, White Wheat, Pilsner) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-04 22:35 UTC
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