Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Bravo0.5 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
10.63 |
20% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
10 min |
10.75 |
80% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Bravo (Pellet) 0.49999999885628 oz Bravo (Pellet) Hops |
|
10.63 |
20% |
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
10.75 |
80% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Fly Sparge |
-- |
146 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Irish Moss
|
|
Fining |
Boil |
20 min. |
|
2 oz |
Gelatin
|
|
Fining |
Primary |
-- |
Notes
Light malt, lightly fruity, low hop aroma. Low bitterness, dry finish. Medium Body. Kolsch strains and clean fermenting american ales or lagers appropriate yeast substitutes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-06 18:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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