Red Rye'ding Hood Ale #3 Beer Recipe | All Grain Roggenbier (German Rye Beer) | Brewer's Friend

Red Rye'ding Hood Ale #3

202 calories 21.5 g 12 oz
Beer Stats
Method: All Grain
Style: Roggenbier (German Rye Beer)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: GSH
Calories: 202 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)
Created: Friday September 2nd 2016
1.061
1.016
5.9%
76.2
12.5
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