Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
37 g |
Challenger37 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
90 min |
44.91 |
82.2% |
|
8 g |
Goldings8 g Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
2.38 |
17.8% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.75 L |
|
Fly Sparge |
-- |
67 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
"mr bates dark mild" Dark Mild beer recipe by alan b. All Grain, ABV 3.73%, IBU 47.29, SRM 23.67, Fermentables: (Maris Otter Pale, Crystal 50L, Flaked Wheat, Black Malt) Hops: (Challenger, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-02 07:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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