Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Leaf/Whole |
11.5 |
First Wort at 212 °F
|
45 min |
30.6 |
25% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.4 |
Whirlpool
|
45 min |
4.24 |
50% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.4 |
Whirlpool at 170 °F
|
5 min |
1.15 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Leaf/Whole) 0.99999999771257 oz Magnum (Leaf/Whole) Hops |
|
30.6 |
25% |
|
3 oz |
Saaz (Pellet) 2.9999999931377 oz Saaz (Pellet) Hops |
|
5.39 |
75% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
30 |
Infusion |
-- |
148 °F |
20 min |
Starting Mash Thickness:
1.7 qt/lb
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Czech Pilsner" Czech Premium Pale Lager beer recipe by Brewer #69664. All Grain, ABV 5.37%, IBU 35.99, SRM 4.43, Fermentables: (Munich - Light 10L, Pilsner, Melanoid Malt) Hops: (Magnum, Saaz) Other: (Gypsum, Chalk, Calcium Chloride (dihydrate), Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-22 15:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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