Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Willamette28 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.64 |
28.6% |
|
28 g |
Willamette28 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
40 min |
11.97 |
28.6% |
|
28 g |
East Kent Goldings28 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
9.18 |
28.6% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.51 |
14.3% |
|
98 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"wheelchair barleywine" English Barleywine beer recipe by Pat doherty. All Grain, ABV 11.58%, IBU 36.3, SRM 18.29, Fermentables: (Maris Otter Pale, Special B, Crystal 30L, Honey) Hops: (Willamette, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-31 16:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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