Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Chinook70 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
75.99 |
23.8% |
|
69 g |
Citra69 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
48.71 |
23.5% |
|
67 g |
Citra67 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
12.27 |
22.8% |
|
88 g |
Citra88 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
29.9% |
|
294 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
70 g |
Chinook (Pellet) 70 g Chinook (Pellet) Hops |
|
75.99 |
23.8% |
|
224 g |
Citra (Pellet) 224 g Citra (Pellet) Hops |
|
60.98 |
76.2% |
|
294 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
75 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protaflock
|
|
Fining |
Boil |
15 min. |
|
2 g |
nutrition
|
|
Fining |
Boil |
15 min. |
Notes
40 grams US-05
Ferment at 19 first 5days, increase to 20 Celsius
Last hop addition 5 - 8 minutes after flameout.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-31 12:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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