Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
20 min |
21.57 |
12.5% |
|
3 oz |
Hallertau Blanc3 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Whirlpool at 212 °F
|
20 min |
40.85 |
37.5% |
|
4 oz |
Hallertau Blanc4 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Dry Hop
|
2 days |
|
50% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Hallertau Blanc (Pellet) 7.9999999817006 oz Hallertau Blanc (Pellet) Hops |
|
62.42 |
100% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
149 °F |
90 min |
Starting Mash Thickness:
1.4 qt/lb
|
""SMASH" Hallertau Blanc" Specialty IPA: Belgian IPA beer recipe by llvtt. All Grain, ABV 6.07%, IBU 62.42, SRM 7.77, Fermentables: (Pale Ale, Vienna, Aromatic) Hops: (Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-31 05:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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