Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.50 lb |
Dry Malt Extract - Pilsen6.5 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
72.2% |
6.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Amarillo2.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
51.63 |
52.6% |
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
26.3% |
1 oz |
mt hood1 oz mt hood Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
6.55 |
21.1% |
4.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Amarillo (Pellet) 2.4999999942814 oz Amarillo (Pellet) Hops |
|
51.63 |
52.6% |
1.25 oz |
Cascade (Pellet) 1.2499999971407 oz Cascade (Pellet) Hops |
|
|
26.3% |
1 oz |
mt hood (Pellet) 0.99999999771257 oz mt hood (Pellet) Hops |
|
6.55 |
21.1% |
4.75 oz
/ $ 0.00
|
Yeast
- Default - - -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
99 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Ale to the Redskins (2016)" American Amber Ale beer recipe by custom!. Extract, ABV 5.97%, IBU 58.18, SRM 12.24, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (Biscuit, Caramel / Crystal 60L) Hops: (Amarillo, Cascade, mt hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-10 17:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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