Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Saaz40 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
14.41 |
58.8% |
|
18 g |
Styrian Goldings18 g Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
5.06 |
26.5% |
|
10 g |
Saaz10 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
5 min |
0.72 |
14.7% |
|
68 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
mash in38
61c 40m 70c 20m 76c 15m
begin for at 20c slowly raising temp to 22 by the last third of ferment
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-20 06:29 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
