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GrondAĽE Single hop APA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: HejRup domáci pivovar
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)

Created: Friday August 26th 2016

Original Gravity:

1.045

Final Gravity:

1.008

ABV (standard):

4.9%

IBU (tinseth):

30.6

EBC (ebcmorey):

13.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
3.59 kg	German - Pale Ale3.59 kg Pale Ale	39	4.64	90%
0.20 kg	German - CaraRed0.2 kg CaraRed	34	51.87	5%
0.20 kg	German - CaraMunich II0.2 kg CaraMunich II	34	121.26	5%
3.99 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Amarillo10 g Amarillo Hops	Pellet	8.8	Boil	60 min	12.67	10.5%
12.50 g	Amarillo12.5 g Amarillo Hops	Pellet	8.8	Boil	30 min	12.18	13.2%
12.50 g	Amarillo12.5 g Amarillo Hops	Pellet	8.8	Boil	10 min	5.74	13.2%
60 g	Amarillo60 g Amarillo Hops	Pellet	8.8	Dry Hop	3 days		63.2%
95 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
95 g	Amarillo (Pellet) 95 g Amarillo (Pellet) Hops		30.59	100.1%
95 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
14.27 L	Infusion	--	66 °C	75 min
13.92 L	Sparge	--	75 °C	--
Starting Mash Thickness: 3.57 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 g	protafloc		Other	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 78 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

2nd place (very good beer) on category VI.APA at ´Homebrew beermania 2016´, in Sered, Slovakia
http://www.domovaricskapivomania.sk/

Award Winning Recipe

Recipe Photos

Last Updated and Sharing

1,483

Views

Brews

Public: Yup, Shared
Last Updated: 2018-01-25 13:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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