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Haddland Småbryggarlag, KATARSIS 2,

Method: All Grain
Style: Double IPA
Boil Time: 65 min
Batch Size: 125 liters (fermentor volume)
Pre Boil Size: 145 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Knut
Calories: 198 calories (Per 330ml)
Carbs: 17 g (Per 330ml)

Created: Wednesday August 24th 2016

Original Gravity:

1.065

Final Gravity:

1.011

ABV (standard):

7.1%

IBU (tinseth):

104.1

EBC (ebcmorey):

15.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
25 kg	German - Pale Ale25 kg Pale Ale	39	4.64	70.4%
3.50 kg	German - Pale Wheat3.5 kg Pale Wheat	39	2.51	9.9%
3.50 kg	German - Munich Dark3.5 kg Munich Dark	37	39.87	9.9%
1 kg	German - CaraHell1 kg CaraHell	34	27.86	2.8%
1 kg	German - CaraMunich I1 kg CaraMunich I	34	102.58	2.8%
1.40 kg	Honey1.4 kg Honey - (late boil kettle addition)	42	3.84	3.9%
0.12 kg	German - Caramel Wheat0.12 kg Caramel Wheat	34	121.26	0.3%
35.52 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	Chinook200 g Chinook Hops	Pellet	13	Boil	60 min	51.42	16.1%
260 g	Cascade260 g Cascade Hops	Pellet	7	Boil	30 min	27.66	21%
260 g	Cascade260 g Cascade Hops	Pellet	7	Boil	15 min	17.86	21%
260 g	Cascade260 g Cascade Hops	Pellet	7	Boil	5 min	7.18	21%
260 g	Cascade260 g Cascade Hops	Pellet	7	Boil	0 min		21%
1,240 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	Chinook (Pellet) 200 g Chinook (Pellet) Hops	51.42	16.1%
1,040 g	Cascade (Pellet) 1040 g Cascade (Pellet) Hops	52.7	84%
1,240 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	66 °C	75 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2.50 each	Protaflock		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

148g US 05 , hydrated

Last Updated and Sharing

652

Views

Brews

Public: Yup, Shared
Last Updated: 2016-11-02 09:34 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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