Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Fuggles20 g Fuggles Hops |
|
Leaf/Whole |
4.4 |
Boil
|
60 min |
27.56 |
66.7% |
|
5 g |
Fuggles5 g Fuggles Hops |
|
Leaf/Whole |
4.4 |
Boil
|
10 min |
2.5 |
16.7% |
|
5 g |
First Gold5 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
10 min |
4.26 |
16.7% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Temperature |
-- |
66 °C |
60 min |
|
12 L |
|
Temperature |
-- |
78 °C |
2 min |
Starting Mash Thickness:
5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Yeast nutrient
|
|
Other |
Boil |
0 min. |
Target Water Profile
My Brewing Water - Malty
"Christmas: Porter" English Porter beer recipe by Own. All Grain, ABV 6.26%, IBU 34.32, SRM 28.18, Fermentables: (Maris Otter Pale, Brown, Crystal 30L, Chocolate) Hops: (Fuggles, First Gold) Other: (Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-23 06:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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