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Someday IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 47 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ian
Calories: 217 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Monday August 22nd 2016

Original Gravity:

1.071

Final Gravity:

1.013

ABV (standard):

7.6%

IBU (tinseth):

67.6

SRM (morey):

13.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	United Kingdom - Maris Otter Pale10 kg Maris Otter Pale	38	3.75	82.3%
0.80 kg	American - Vienna0.8 kg Vienna	35	4	6.6%
0.70 kg	German - CaraMunich II0.7 kg CaraMunich II	34	46	5.8%
0.15 kg	German - CaraAroma0.15 kg CaraAroma	34	130	1.2%
0.50 kg	German - Caramel Wheat0.5 kg Caramel Wheat	34	46	4.1%
12.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Columbus40 g Columbus Hops	Leaf/Whole	15	Boil	40 min	27.65	20%
50 g	Mosaic50 g Mosaic Hops	Leaf/Whole	12.5	Boil	15 min	16.28	25%
60 g	Columbus60 g Columbus Hops	Leaf/Whole	15	Boil	10 min	17.13	30%
50 g	mosaic50 g mosaic Hops	Leaf/Whole	12.5	Boil	5 min	6.54	25%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Columbus (Leaf/Whole) 100 g Columbus (Leaf/Whole) Hops	44.78	50%
100 g	Mosaic (Leaf/Whole) 100 g Mosaic (Leaf/Whole) Hops	22.82	50%
200 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

550

Views

Brews

Public: Yup, Shared
Last Updated: 2016-08-22 21:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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