Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
12.94 |
66.7% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
3.16 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Priming
|
Method: Corn Sugar
Amount: 5 oz
|
Target Water Profile
Norfolk, VA, USA
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
8 |
6 |
24 |
21 |
32 |
25 |
"Andy's Wild Irish Rabbit" Irish Red Ale beer recipe by Howard Scales. Extract, ABV 4.77%, IBU 16.09, SRM 7.42, Fermentables: (Liquid Malt Extract - Munich, Dry Malt Extract - Wheat) Hops: (Hallertau Hersbrucker, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-06 14:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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