Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
American - Pale 2-Row7 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
7 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
19 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Yeast Nutrient
|
|
Other |
Boil |
20 min. |
|
1 each |
Whirlfloc Tablet
|
|
Other |
Boil |
20 min. |
Target Water Profile
Balanced Profile
"Montes Mission" Wheatwine beer recipe by Geno Kenny. All Grain, ABV 2.92%, IBU 0, SRM 2.28, Fermentables: (Pale 2-Row) Other: (Yeast Nutrient , Whirlfloc Tablet )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-19 19:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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