Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Centennial40 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
27.44 |
28.4% |
|
10 g |
Tettnanger10 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
3.09 |
7.1% |
|
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
10 min |
2.49 |
7.1% |
|
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
10 min |
5.47 |
14.2% |
|
1 g |
Centennial1 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
5 days |
|
0.7% |
|
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
5 days |
|
14.2% |
|
40 g |
Tettnanger40 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Dry Hop
|
5 days |
|
28.4% |
|
141 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
Cozimento |
Infusion |
-- |
64 °C |
45 min |
|
24 L |
Lavagem |
Fly Sparge |
-- |
68 °C |
15 min |
Starting Mash Thickness:
25 L/kg
|
"Castor APA" American Pale Ale beer recipe by Tiago Barbosa dos Santos. All Grain, ABV 4.64%, IBU 38.49, SRM 5.81, Fermentables: (Pilsner, Melanoidin, Cane Sugar) Hops: (Centennial, Tettnanger, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-12 00:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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