Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
6.64 |
20% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.2 |
Boil
|
20 min |
5.85 |
40% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.4 |
Boil
|
10 min |
2.41 |
20% |
|
0.50 oz |
Australian Summer0.5 oz Australian Summer Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
2.63 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
9.05 |
40% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
5.85 |
40% |
|
0.50 oz |
Australian Summer (Pellet) 0.49999999885628 oz Australian Summer (Pellet) Hops |
|
2.63 |
20% |
|
2.50 oz
/ $ 0.00
|
Notes
Peeled 4 -5 oranges, off of two shredded peel (avoiding the white stuff)
Peeled 0.5 grapefruit as above
Took peels and diced fruit heated in 2 quarts of water to about 160F
Once heated it sat, covered then added fermentation container
Hop schedule as above
Racked off of fruit 09/04/2016
OG 1.0151
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-11 20:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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