Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
20.45 |
37.5% |
|
2.50 oz |
Saaz2.5 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 200 °F
|
10 min |
10.92 |
62.5% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Saaz (Pellet) 3.9999999908503 oz Saaz (Pellet) Hops |
|
31.37 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.2 qt |
|
Sparge |
-- |
152 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Yeast
|
The Yeast Bay - Wallonian Farmhouse
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
84.5%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
68 - 78 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
78 °F
|
Pitch Rate:
|
-
|
|
|
Jitterbug Dregs 1L Total
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
78 °F
|
Pitch Rate:
|
-
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Notes
Mixed fermentation Grisette using a 1L starter made with Wallonian and 1.040 starter made with Jitterbug bottle dregs from Fonta Flora.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-14 18:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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