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"Are You Ready?" Pale Ale

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: ThrillaShilla
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Friday August 12th 2016

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.8%

IBU (tinseth):

36.7

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light	35	4	72.5%
1 lb	Dry Malt Extract - Light1 lb Dry Malt Extract - Light	42	4	11%
7.60 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	11%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	5.5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	60 min	18.68	7.1%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.3	Boil	20 min	9.28	7.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.9	Boil	10 min	3.12	7.1%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	2 min	1.58	7.1%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.3	Boil	2 min	2.59	14.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.9	Boil	2 min	1.45	14.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.9	Dry Hop	7 days		7.1%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.3	Dry Hop	7 days		7.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.9	Dry Hop	2 days		14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.3	Dry Hop	2 days		14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	20.26	14.2%
3 oz	Mosaic (Pellet)	11.87	42.8%
3 oz	Cascade (Pellet)	4.57	42.8%
7 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc Tablet		Fining	Boil	15 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Created with the coming football season in mind. You can't spend a weekend watching some pigskin without an appropriate brew!

Last Updated and Sharing

877

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Brews

Public: Yup, Shared
Last Updated: 2016-08-15 00:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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