Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
Finland - Pilsner Malt4 kg Pilsner Malt |
|
37 |
2 |
88.9% |
|
0.50 kg |
Cane Sugar0.5 kg Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
11.1% |
|
4.50 kg / kr 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.32 |
40% |
|
15 g |
Barth-Haas - Cascade15 g Cascade Hops |
|
Leaf/Whole |
5.75 |
Boil
|
25 min |
8.47 |
60% |
|
25 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Strike |
79 °C |
66 °C |
60 min |
|
40 L |
|
Batch Sparge |
90 °C |
77 °C |
70 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
14 °C |
Priming
|
Method: co2
Amount: 0.57 bar
Temp: 3 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
Notes
14 days @ 20
Coldcrash 2 days @ 1c
Kegg and lager 1 week.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-21 16:33 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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