Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Green Bullet50 g Green Bullet Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
20.54 |
25% |
50 g |
Brooklyn50 g Brooklyn Hops |
|
Pellet |
17.1 |
Boil
|
60 min |
27.66 |
25% |
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
8.7 |
Boil
|
15 min |
3.49 |
12.5% |
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
8.7 |
Dry Hop
|
14 days |
|
12.5% |
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
5.3 |
Boil
|
15 min |
2.13 |
12.5% |
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
5.3 |
Dry Hop
|
14 days |
|
12.5% |
200 g
/ $ 0.00
|
"Sam's imperial stout" Imperial Stout beer recipe by Sam. Extract, ABV 9.05%, IBU 53.82, SRM 25.01, Fermentables: (Liquid Malt Extract - Dark, Brown Sugar) Hops: (Green Bullet, Brooklyn, Centennial, Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-10 06:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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