Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
First Wort
|
0 min |
4.62 |
5.9% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
4.36 |
11.8% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
3.27 |
5.9% |
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
2.77 |
5.9% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.4 |
11.8% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
3.59 |
11.8% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
3.04 |
11.8% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 92 °C
|
15 min |
1.28 |
11.8% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Whirlpool at 92 °C
|
15 min |
1.92 |
11.8% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 92 °C
|
15 min |
1.62 |
11.8% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
62 °C |
60 min |
7 L |
|
Temperature |
-- |
68 °C |
15 min |
8 L |
|
Sparge |
-- |
72 °C |
15 min |
8 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
"Little Zoe Amber Ale" American Amber Ale beer recipe by Lumberjack. All Grain, ABV 5.12%, IBU 28.86, SRM 15.15, Fermentables: (Maris Otter Pale, Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 150L, Chocolate, Munich - Light 10L, Victory) Hops: (Simcoe, Centennial, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-10 06:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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