View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

French Pale Saison

Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 73% (brew house)
Source: David Schatschneider
Calories: 165 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)

Created: Friday March 2nd 2012

Original Gravity:

1.051

Final Gravity:

1.005

ABV (standard):

6.1%

IBU (rager):

26.1

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.25 lb	Belgian - Pilsner6.25 lb Pilsner	37	1.6	55.2%
2.25 lb	German - Vienna2.25 lb Vienna	37	4	19.9%
2.25 lb	German - Floor-Malted Bohemian Wheat2.25 lb Floor-Malted Bohemian Wheat	38	2	19.9%
9 oz	German - CaraMunich I9 oz CaraMunich I	34	39	5%
11.31 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Saaz28 g Saaz Hops	Pellet	3.6	First Wort	0 min	4.65	12.5%
28 g	Strisselspalt28 g Strisselspalt Hops	Pellet	2.3	First Wort	0 min	2.97	12.5%
28 g	Saaz28 g Saaz Hops	Pellet	3.6	Boil	30 min	7.59	12.5%
28 g	Strisselspalt28 g Strisselspalt Hops	Pellet	2.3	Boil	30 min	4.85	12.5%
28 g	Saaz28 g Saaz Hops	Pellet	3.6	Boil	15 min	3.65	12.5%
28 g	Strisselspalt28 g Strisselspalt Hops	Pellet	2.3	Boil	15 min	2.33	12.5%
28 g	Saaz28 g Saaz Hops	Pellet	3.6	Boil	0 min		12.5%
28 g	Strisselspalt28 g Strisselspalt Hops	Pellet	2.3	Boil	0 min		12.5%
224 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
112 g	Saaz (Pellet) 112 g Saaz (Pellet) Hops	15.89	50%
112 g	Strisselspalt (Pellet) 112 g Strisselspalt (Pellet) Hops	10.15	50%
224 g / $ 0.00

Yeast

Wyeast - French Saison 3711

Amount:	1 Each	Cost:
Attenuation (custom):	91%	Flocculation:	Low
Optimum Temp:	65 - 77 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

91% Att - 6.00% ABV

Last Updated and Sharing

6,380

Views

Brews

Public: Yup, Shared
Last Updated: 2014-10-28 20:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

MFBrewerFromHelles

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

French Pale Saison

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}