Steep on the Borderlands Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Steep on the Borderlands

205 calories 20.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Porksoda
Calories: 205 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Friday August 5th 2016
1.062
1.014
6.3%
45.7
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 66.7%
3 lb American - Rye3 lb Rye 38 3.5 25%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz HBC 4380.5 oz HBC 438 Hops Pellet 16 Boil 60 min 32.01 20%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 5 min 13.72 80%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 216 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Steep on the Borderlands" American Pale Ale beer recipe by Porksoda. All Grain, ABV 6.28%, IBU 45.72, SRM 4.71, Fermentables: (Pale 2-Row, Rye, Carapils (Dextrine Malt)) Hops: (HBC 438, Amarillo)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-08-05 21:26 UTC
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