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Quiet Night In IPA (Only Soda On A Saturday Night?? Must be ill !!!!)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Efficiency: 70% (brew house)
Source: Mark & debs
Calories: 193 calories (Per 12oz)
Carbs: 21 g (Per 12oz)

Created: Sunday March 3rd 2013

Original Gravity:

1.058

Final Gravity:

1.016

ABV (standard):

5.5%

IBU (tinseth):

133.5

SRM (morey):

7.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18 lb	American - Pale 2-Row18 lb Pale 2-Row	37	1.8	69.2%
4 lb	American - Pale 6-Row4 lb Pale 6-Row	35	1.8	15.4%
2 lb	American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L	34	40	7.7%
2 lb	Rice Hulls2 lb Rice Hulls	0	0	7.7%
26 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Apollo1 oz Apollo Hops	Pellet	20	Boil	60 min	35.17	9.1%
3 oz	Nugget3 oz Nugget Hops	Pellet	14	Boil	60 min	73.86	27.3%
2 oz	Nugget2 oz Nugget Hops	Pellet	14	Boil	15 min	24.43	18.2%
2 oz	Nugget2 oz Nugget Hops	Pellet	14	Boil	0 min		18.2%
2 oz	Nugget2 oz Nugget Hops	Pellet	14	Dry Hop	0 days		18.2%
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Dry Hop	0 days		9.1%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Apollo (Pellet)	35.17	9.1%
9 oz	Nugget (Pellet)	98.29	81.9%
1 oz	Summit (Pellet)		9.1%
11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
28		Infusion	--	153 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 oz	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Bottled variety had 4 oz cascade in 2.5 gallons and bottled for secondary hopped

Last Updated and Sharing

1,219

Views

Brews

Public: Yup, Shared
Last Updated: 2013-03-17 23:15 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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